As soon as we walked in on a Saturday Lunch time. We all were greeted and escorted to our booth! The location is so pristine and clean and nicely decorated with White Table Cloths and perfectly set table scape! Our HOSTESS COCO, made sure that all was perfect for our dining experience! She was engaged in conversation and recognized that one of our guests was a highly respected regular customer! COCO COULD NOT HAVE BEEN ANY MORE GRACIOUS AND RETURNED TO OUR TABLE WITH AN ASSORTMENT OF CATHAY PACIFIC EXCEPTIONAL APPETIZERS. We ordered the rest of our meal to compliment of bountiful lunch! Our Waitress was very attentive and pleasant! We all truly THANK COCO for making our Lunch a very tasty and wonderful time! We had plenty of left overs to enjoy at our homes ! THANK YOU CATHAY PACIFIC FOR ALWAYS GOING THAT EXTRA MILE TO MAKE OUR TIME HERE A VERY MEMORABLE TIME! See you all again very soon! THANK YOU AGAIN COCO..... We will never forget your Professionalism and being very Generous!

I have to say that I was very confused when I saw that Cathay Pacific was only rated at 3 stars. Are you kidding me? This is by far the best Chinese food ever! The lunch specials are every day until 3:30 except for Sundays and holidays. The prices are unbelievably low and the portions are enormous, fresh & delicious! The staff are always happy to see you. The ambiance is lovely. The restaurant is large and extremely clean. There is a large room for parties. There is a bar & music at night. I love the light fixtures & the overall appearance. Very nicely done. You definitely will not be disappointed & most likely will be bringing home 1/2 of your meal. Love this place!

First time I'm not feeling like it was under or not well cooked bravo to Cathay for getting this dish right. Not greasy and not stale! Service was fast and the ambiance was cool and chill! A good evening wasn't disappointed

Giant portions, reasonable prices, and a vast menu of American Chinese food, Cathay Pacific is a solid choice for takeout. The food is on the better side when it comes to American Chinese. The lo mein is chewy texture and has great flavor. Wife loves the Moo Shu pork with the crunchy cabbage and sweet soy sauce. The kung pao chicken is a skip - there was no sichuan peppers or chilis to give it heat and had a bunch of random veggies that you wouldn't typically find with this dish. The takeout out experience is smooth and seamless. They even have a robot that brings the order out!

First time to this old school joint and my expectations were moderate. Much like at Kowloon to the north, I figured I'd get a nostalgic thrill from the atmosphere (definitely delivered here, with amazing old time architecture and decor) but a mixed bag on the food. I was wrong: the food was mostly superb. I'll do the food recap in the order we tried it, starting with 3 apps from Appetizer Combo #3 (Egg Roll, Boneless Ribs, Chicken Wings). Wings: Gargantuan size and larger than any I've had in any Chinese restaurant. Crisp, good color, good flavor, and easily the juiciest Chinese wings I have ever had (I've got literally thousands of Chinese food visits under my lengthy belt). Although I've had more flavor intensity at some other places, the combo of flavor and texture on these is unmatched. A great start to the meal. Boneless Ribs: Wait, did they make a mistake? They looked like mini steaks! No, these were thick and lengthy boneless pork slices that were also extremely juicy. Not as much char or glaze as there could be, but still very, very solid, with the pork itself taking the lead on flavor. Egg Roll: About average, nothing special positive or negative. Mostly green on the inside with little to no protein, but fresh and crunchy. Outer shell slightly crunchy, with more of a chewy Keebler Pecan Sandy texture. Not great, not bad. Spareribs on bone: This app brought more char than the boneless and some of the glaze. A nice rendition. Definitely some juicy ones with others neither dry nor juicy. Overall, good. Sweet and Sour Chicken: A humongous serving in a wide, deep bowl. Very fresh, very light batter almost tempura-like, with a sauce kinda halfway between typical sweet & sour and orange chicken. Extremely high quality here to the meat, with the highest meat-to-batter ratio I've ever experienced on sweet and sour. Pork Fried Rice: The only weak link. Dark but kinda starchy and bland. Dessert with the check: four fortune cookies for two guys, plus a bowl of chilled pineapple chunks--definitely a throwback move. Overall great, can't wait to come back. We'll see if the PFR was merely an anamoly. Also eager to try egg foo Yong, lobster sauce, and chicken wings with either black bean sauce or oyster sauce (they offer both).

This one was pretty hard to give 5 stars for because typically I say, if you see a 5 star Chinese restaurant: RUN!. But Cathay Pacific actually does deserves 5 stars. Actually there's a reason why at current the restaurant only has a solid 3 star review. IYKY... Chinese restaurants don't stop and ask you how your food and meal is going. 'Cause they already know their food is good. And to quote a tik tok quote by @rocketjump, "The easiest way to find authentic Chinese food, assuming you're living in a major metropolitan area, is to go on Yelp and to look for restaurants with three-and-a-half stars." No cap. Periodt. Suffice to say, there's a reason why Cathay Pacific has been open for at least the past 2 decades (that I know of). They don't disappoint! And if they do disappoint, then it's because you're looking for the wrong type of Chinese cuisine. I did read a few bad reviews and here's my opinion. ALL Asian restaurants will "deceive" you in price. Don't be surprise when the menu price and actual bill comes out looking completely different. I don't like when that happens either but the restaurants that don't "care" (for a lack of a better word) about customers services are the ones that's gonna probably serve you good food in return. With regards to some people saying that the portions are small, they are not! I ordered $120 worth of food. They compacted it in one very large bag. I can tell the bag weighted at least 25 lbs (equivalent to a 25-30 lbs dumbbell). And to let y'all know, my fat family still has leftovers. My only complain was that the bbq spare ribs did not satisfy me at all! But being a long time customer, I know that's just how they always make it. Some people probably prefer it more but I do not. I typically like my boneless spare ribs sliced smaller and caramelized with more red sauce.